More than 2,000 foodies will be buzzing about Fort Lauderdale during the 22nd Annual Las Olas Food and Wine Festival on Friday, April 21, 2017 from 7:30 p.m. to 10:30 p.m.
Guests of this popular culinary event will sample, sip and enjoy dishes from 70 of South Florida’s finest restaurants and more than 45 wineries, spirits brands and breweries. Beehive Kitchen is proud to be among the featured restaurant exhibitors and will offer an array of freshly-prepared, delicious samples from the new artfully-inspired menu of bowl creations.
Favorites from Beehive Kitchen’s bowl-inspired menu include lemon basil quinoa, sweet potato glass noodles, savory vegetables and lean, hormone and antibiotic-free proteins such as ahi tuna poke, soy charred steak, or freshly-prepared baked almond crusted chicken. Creations can be topped off as desired with a flavorful selection of homemade sauces.
The Las Olas Food and Wine Festival benefits the American Lung Association. Admission is $125. Click here for more information or to purchase tickets.
